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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat (E

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat (E

USD 56.82 USD
SKU: yZtrCH4L
GTIN: 9781782112303
Condition: Brand New
Categories: Books & Magazines

Specifications

FormatHardcover
LanguageEnglish
ISBN-139781782112303
Book TitleSalt, Fat, Acid, Heat
ISBN9781782112303

While cooking at Chez Panisse at the start of her career, Samin Nosrat had noticed that amid the chaos of the kitchen there were four key principles that her fellow chefs would always fall back on to make their food better: Salt, Fat, Acid and Heat.

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